Savor the Taste of the Week with Daily Specials at The other day's Tavern

Published May 14, 25

1 min read

At The other day's Pub, each day is a brand-new opportunity to treat your tastebuds. Their turning daily specials are crafted to provide a fresh and savory eating experience all week long. Whether you're in the state of mind for Southern comfort, fish and shellfish classics, or hearty homestyle dishes, you'll discover something to like on the food selection.

Mondays start the week with a crispy Fried Hen Breast that's golden and juicy. Tuesdays adhere to up with a Southern Fried Catfish Dinner that's both crispy and flavorful, a nod to classic Southern food. Midweek brings also much more range-- Wednesdays feature a choice between Fried Calabash Shrimp or searing Chicken Fajitas. Both choices use bold flavor, whether you're in the state of mind for seaside feelings or Tex-Mex enthusiasm.

On Thursdays, flavor things up with the Six Pepper Tilapia or select an extra typical Fried Tilapia if you like things a little bit milder. Fridays celebrate the weekend break with a generous Seafood Platter loaded with all your faves. Saturdays and Sundays complete the week with Baked Rotisserie Poultry-- excellent for those yearning home cooking-- or, on Saturday, a piece of Italian panache with Roberto's Beef Pasta.

Each recipe is served with your choice of 2 fresh veggies, making sure a well balanced and enjoyable dish. Whether you're a dedicated normal or a first-timer, Yesterday's Tavern invites you to make any type of night of the week an unique occasion with their thoughtful, savory day-to-day offerings.